pinch of cayenne pepper or sliced red chilli pepper
1 cup plain yogurt and milk/soy milk
Method
1. Place cantaloupe, mint and honey in blender.
2. Add the yogurt and blend, adding milk/soy milk until you get a smooth consistency. You may need to add more honey than shown above if you’re using plain yogurt.
3. Top with a fresh mint sprig and a sprinkling of cayenne pepper or slices of red chilli pepper.
For the dressing 1/4 cup fresh lime juice 1 Tbs. grainy mustard 1 tsp. kosher salt 1/2 tsp. freshly ground black pepper 1/4 cup extra-virgin olive oil 2 large cloves garlic, mashed to a paste 2 tsp.…
Ingredients: 2 big ripe mangoes, peeled, pitted and cut into 1 inch cubes 1/2 English cucumber, cut lengthwise into quarters and chopped into half inch pieces 1/2 medium red onion, peeled and chopped 8…
