Food
Motichoor Laddoo Ice Cream
Shreya Joshi Darpan, 10 Nov, 2023
Method:
Ingredients
- Vanilla ice cream: 1 box
- Cardamom powder: 1/2 tsp
- Pistachio: 3-4 tbsp
- Motichoor laddoo: 3pcs
- Rose petals for Garnishing
Procedure
- In a bowl, create alternating layers of store-bought vanilla ice cream, chopped pistachios, and store-bought motichoor laddoo crumble.
- After adding the motichoor laddoo crumble, repeat the layering process.
- Cover the bowl with aluminum foil or cling wrap.
- Place it in the freezer for 4-6 hours, or leave it overnight.
- When ready, serve and savour the delicious dessert.
MORE Food ARTICLES
His revolutionary, precise and beautifully presented cooking regularly received praised from media.
Chef Manjit Gill has had the privilege of serving former American President Barack Obama and Prince Charles and Lady Diana.
Chef Manjit Gill was the first Indian bestowed with the exclusive honorary membership of WorldChef.
Ingredients
500 gms paneer
400 gms tomatoes
30 gms ginger and garlic paste
90 gms white butter...
Ingredients
150 gm kesari laddoo
1000 ml full fat milk
200 gms brown sugar
A pinch of cinnamo...
A Delicious and easy Vaisakhi Dessert
