Close X
Friday, November 22, 2024
ADVT 
Food

Motichoor Laddoo Ice Cream

Shreya Joshi Darpan, 10 Nov, 2023
  • Motichoor Laddoo Ice Cream

Method:

Ingredients

  • Vanilla ice cream: 1 box
  • Cardamom powder: 1/2 tsp
  • Pistachio: 3-4 tbsp
  • Motichoor laddoo: 3pcs
  • Rose petals for Garnishing

Procedure

  • In a bowl, create alternating layers of store-bought vanilla ice cream, chopped pistachios, and store-bought motichoor laddoo crumble.
  • After adding the motichoor laddoo crumble, repeat the layering process.
  • Cover the bowl with aluminum foil or cling wrap.
  • Place it in the freezer for 4-6 hours, or leave it overnight.
  • When ready, serve and savour the delicious dessert.

MORE Food ARTICLES

Kadhi Methi Pakoda by Chef Harpal Singh Sokhi

Kadhi Methi Pakoda by Chef Harpal Singh Sokhi

Kadhi Methi Pakoda is a whole new way of enjoying Kadhi. It is made with lots of different spices to give the dish not only great taste and aroma but keep your taste buds coming back for more. A perfect way to enjoy Vaisakhi with some Punjabi Kadhi Methi Pakoda when served with hot rice. 

Aloo Matar Tikki By Chef Harpal Singh Sokhi

Aloo Matar Tikki By Chef Harpal Singh Sokhi

This mouthwatering Aloo Matar Tiki bursting with flavor and a host of different spices is the perfect way to enjoy some snacks to kick start the festivities of Vaisakhi. 

Gulgula waffle

Gulgula waffle

Waffles like no other with the goodness of fennel seeds, desiccated coconut, milk, and white chocolate. Decadent, rich, creamy, soft, and perfect for not only breakfast but also any other time of day. 

Chef Akanksha Khatri

Chef Akanksha Khatri

These trial and error experimentations with food led her to know what her true passion is. As a well-known chef, Khatri has flown and served famous actors like Shahrukh Khan, Salman Khan, Ranbir Kapoor, to politicians Rajnath Singh, Nitin Gadkari, to name a few.

Imli ki Kulfi

Imli ki Kulfi

For those who enjoy a bit of tanginess in their dessert Imli ki Kulfi is a must try. It is bursting with sweetness of jaggery and the sour flavor of tamarind. 

Kokum Moilee

Kokum Moilee

For all seafood lovers the dish Kokum Moilee is a real treat. It encompasses exotic flavors of coconut milk and curry leaves and adds flavor to the tenderness of fish.