A believer in the “swasth raho-mast raho” philosophy, Ritu Khemka is a true proponent of healthy living and healthy eating. A simple desire to document her recipes to pass them on to her daughters as her legacy, blossomed into a passion and a popular food blog.
She mostly works with healthy recipes but also believes that occasionally, everybody has a right to cheat and indulge their taste buds in eating good old traditional food.
Try these vegan kimchi noodles bursting with flavourful fresh veggies and a delicious umami flavoured sauce. A perfect go to meal that is not only delicious but also nutricious.
Meet Sadia, the visionary behind Pick Up Limes, a plant-based platform founded in 2014 following her graduation and work as a dietitian in Vancouver. Her transformative backpacking journey led her to a chance encounter with Robin, her partner, in Thailand, sparking a series of shared adventures that prompted her to move from Canada to the Netherlands.
Tofu Tikka Masala is a vegan spin on the much loved non veg cuisine. It's bursting with flavours and spices and you won't feel you are missing out. Try the recipe today.