Close X
Wednesday, November 27, 2024
ADVT 
Food

Chef Gautam Mehrishi

Darpan News Desk, 12 Apr, 2021
  • Chef Gautam Mehrishi

Chef Mehrishi is the celebrity chef judge of the popular cookery reality show called Kitchen Champion aired on Colors. Among his awards, he received the prestigious Iconic Chef Of The Year Award in 2017.


Chef Gautam Mehrishi, a well-known celebrity chef, is a proponent of Indian food. He established the first chocolateria chain, San Churros, in India – an Australian chain having a pan Indian presence. He is the culinary curator of Vortex The Fusion Restaurant and Bar and of the first Awadhi restaurant in Bangalore. Chef Mehrisihi has become a household name with his various cooking shows on the television. In his most trending show, Kitchen Magic, he brings professional and innovative global cooking techniques to the home kitchen. 100% Veg hosted by Chef Mehrishi brings to viewers the bold side of vegetarian cuisine, with all the oomph and visual appeal of world-famous classic dishes.

In Food Ka Mood, he demonstrates new cooking techniques and brings out new flavours in traditional Indian recipes. Bake Do Teen features him demonstrating recipes that do not need sophisticated equipment. He employs simple methods using normal cookware found in every kitchen. Other shows include Chef on Wheels, How Se Wow Tak and Jain Jalsa is the first ever all-Jain food show. Chef Mehrishi is the celebrity chef judge of the popular cookery reality show called Kitchen Champion aired on Colors. Among his awards, he received the prestigious Iconic Chef Of The Year Award in 2017.

Find his recepes in our latest issue and this website! Visit: https://darpanmagazine.com/food/

 

Photo Credit: Courtesy of Gautam Mehrishi, Amol Omy, Chinoy Mishra

 

MORE Food ARTICLES

Malai Chop Sweet

Malai Chop Sweet

Ingredients • 1 tin of cham cham/rasgulla • 200 g fresh cream (whipping) &b...

Papri Tokri Chat

Papri Tokri Chat

Ingredients For Papdi: • 250 g all-purpose flour • 250 g semolina (suji) ...

4 Beans Curry with Punjabi Tadka

4 Beans Curry with Punjabi Tadka

Ingredients • 100 g red kidney beans • 100 g black eyed beans • 100 g ...

Cocktail Kebab

Ingredients For Spinach Balls: • 1 packet of frozen spinach or fresh green spinach (...

Creamy Stuffed Tomatoes

Ingredients For Filling: • 10 serving sized tomatoes, cored • 2 medium-size...

Sadhna Grover

Cooking has always been blogger Sadhna Grover’s passion. “I really enjoy my time in the kitchen. I am always interested in trying new recipes and making inventions in my kitchen,” says the cooking expert.