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Heirloom Tomato Salad
Serve the salad immediately, making sure to include some of the juices that have accumulated in the bowl with each serving.
Chef Floyd Cardoz
He is a four-time James Beard Award nominee and regularly works with Share our Strength, City Harvest, C-CAP: Careers through Culinary Arts Program, and Madison Square Park Conservancy, among others. In 2012, Floyd won Season 3 of Bravo’s Top Chef Masters.
Brownie Cheesecake By Chef Sanjeev Kapoor
Prep time: 5-6 hour Cook time: 16-20 minutes Serves: 4 Nutrition chart ...
Apricot and Nougat Ice Cream
Prep time: 11-15 minutes Cook time: 21-25 minutes Serves: 4 Nutrition char...
Clay Pot Rice
Prep time: 11-15 minutes Cook time: 26-30 minutes Serves: 4 Nutrition char...
Brown Rice Biryani with Chutney Chicken
Prep time: 51-60 minutes Cook time: 31-40 minutes Serves: 4 Nutrition char...