Close X
Monday, November 25, 2024
ADVT 
Health & Fitness

Too much candy: Man dies from eating bags of black licorice

Darpan News Desk The Canadian Press, 23 Sep, 2020 10:00 PM
  • Too much candy: Man dies from eating bags of black licorice

A Massachusetts construction worker’s love of black licorice wound up costing him his life. Eating a bag and a half every day for a few weeks threw his nutrients out of whack and caused the 54-year-old man’s heart to stop, doctors reported Wednesday.

“Even a small amount of licorice you eat can increase your blood pressure a little bit,” said Dr. Neel Butala, a cardiologist at Massachusetts General Hospital who described the case in the New England Journal of Medicine.

The problem is glycyrrhizic acid, found in black licorice and in many other foods and dietary supplements containing licorice root extract. It can cause dangerously low potassium and imbalances in other minerals called electrolytes.

Eating as little as 2 ounces of black licorice a day for two weeks could cause a heart rhythm problem, especially for folks over 40, the U.S. Food and Drug Administration warns.

“It’s more than licorice sticks. It could be jelly beans, licorice teas, a lot of things over the counter. Even some beers, like Belgian beers, have this compound in it,” as do some chewing tobaccos, said Dr. Robert Eckel, a University of Colorado cardiologist and former American Heart Association president. He had no role in the Massachusetts man’s care.

The death was clearly an extreme case. The man had switched from red, fruit-flavoured twists to the black licorice version of the candy a few weeks before his death last year. He collapsed while having lunch at a fast-food restaurant. Doctors found he had dangerously low potassium, which led to heart rhythm and other problems. Emergency responders did CPR and he revived but died the next day.

The FDA permits up to 3.1% of a food’s content to have glycyrrhizic acid, but many candies and other licorice products don’t reveal how much of it is contained per ounce, Butala said. Doctors have reported the case to the FDA in hope of raising attention to the risk.

Jeff Beckman, a spokesman for the Hershey Company, which makes the popular Twizzlers licorice twists, said in an email that “all of our products are safe to eat and formulated in full compliance with FDA regulations,” and that all foods, including candy, “should be enjoyed in moderation.”

MORE Health & Fitness ARTICLES

Unhealthy food items hard to let go

Unhealthy food items hard to let go
We generally get tempted by frequently advertised food items high in ingredients such as sugar, fat and salt.

Unhealthy food items hard to let go

How to succeed in losing weight

How to succeed in losing weight
  Starting a diet plan is half the battle, but then one needs to stick to it and keep on going. From making the exercise enjoyable to avoid weighing yourself everyday, there are a few steps that one can try for successful weight loss.

How to succeed in losing weight

Battling Breast Cancer

Battling Breast Cancer
  1 in 9 Canadians will develop breast cancer. This illness is still considered taboo in the South Asian community, and greater knowledge and awareness is required to detect breast cancer at an early stage to effectively treat it.    

Battling Breast Cancer

Instant oatmeal in breakfast manages hunger better

Instant oatmeal in breakfast manages hunger better
Love ready-to-eat oat cereal in breakfast but do not get that feeling of "fullness"? Switch to instant oatmeal.

Instant oatmeal in breakfast manages hunger better

Debunking Vodka Myths

Debunking Vodka Myths
From Hollywood’s preferred drink to the toast of a common man - the story of a vodka drinker spreads far and wide but there are many myths attached to it too - from being “made of potato” to considered as “tasteless” drink. It's time to debunk some Vodka myths.

Debunking Vodka Myths

Tea drinkers have reduced risk of breast cancer

Tea drinkers have reduced risk of breast cancer
Tea drinkers could have less of a breast cancer risk as it increases the functions of blood vessels, says a new research.

Tea drinkers have reduced risk of breast cancer