Chickpea Scramble

Ingredients:

1 Cup White Chickpea flour

¾ Cup water

¼ tsp red chilli powder

¼ tsp pepper

½ tsp soda bi carb

Black salt to taste

2 tbsp oil

Finely chopped green spring onion

Method:

In a bowl mix all the ingredients to make a semi thick batter.In a pan add oil, heat on a slow flame. Roll the oil all over the pan.

Add the chick pea batter all over the pan.

Let it cook and stir well for a minute to make a scramble.

Serve hot immediately.

Garnish with spring onions and serve.

Photo courtesy of Indulgeexpress.com