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Experience Secret Supper Soiree at Dine Out Vancouver Festival
Attendees tasted a delectable menu created by Chef Bruno Feldeisen, a James Beard award winning chef and judge on TV’s The Great Canadian Bake Off
Experience Secret Supper Soiree at Dine Out Vancouver Festival
Murgh Biryani
Gaurav Anand, chef, caterer and owner of three critically acclaimed and internationally recognized New York City restaurants
Murgh Biryani
Tofu Parmigiana
Vegetarian Recipe by Sunrise Soya Foods INGREDIENTS 1 pkg Sunrise Extra Firm Tofu sliced2 tbsp basil...
Tofu Parmigiana
Tandoori Chicken by Chef Gaurav Anand
Chef Gaurav Anand has been praised by numerous media outlets for the authenticity and innovation he brings to Indian cuisine.
Tandoori Chicken by Chef Gaurav Anand
Double Basil Mussels with Pasta Shells
Fast, fresh and simple, this mussels and pasta dinner can be on the table in 20 minutes.
Double Basil Mussels with Pasta Shells
Roasted Manchurian Cauliflower
It’s sweet and spicy, tender and satiny, and looks as sultry and seductive as a cauliflower could ever hope to become.