Tuesday, April 23, 2024
ADVT 
Real Estate

Motichoor Laddoo

Motichoor Laddoo
Chef Rajesh shares the Motichoor Laddoo recipe to sweeten the day. You have eaten them store bought but Chef Rajesh gives you a great recipe for DIY. 

Motichoor Laddoo

Churro Iced Coffee

Churro Iced Coffee
Iced Coffee done differently with lots of milk, cinnamon, cream, and sugar and even flour. It's coffee with a cake feel in your mouth. Try the recipe today. 

Churro Iced Coffee

Vanilla Coffee Layer Cake

Vanilla Coffee Layer Cake
This decadent chocolate coffee cake will definitely have you coming back for more. It's got layers of chocolate with cream and coffee that make the cake rich, fluffy, and moist making it a perfect go to pair with tea or coffee. 

Vanilla Coffee Layer Cake

Bread Kunala

Bread Kunala
Bread pakora is something we have all tried but never Bread Kunala. A dessert that is rich with cream, honey, breadcrumbs, rose extract, and nuts. Decadent and satisyfing with a buttery flavor that will have you coming back for not just seconds but thirds. 

Bread Kunala

Gud Ka Halwa

Gud Ka Halwa
Gud Ka Halwa is loaded with sweetness and nuts. Usually halwa is made with flour but for this one jaggery is the main ingredient with an assortment of nuts.

Gud Ka Halwa

Lachha Rabari By Chef Akanksha Khattri

Lachha Rabari By Chef Akanksha Khattri
Lachha Rabari is the perfect dessert to enjoy during Vaisakhi time. It is infused with saffron, sugar, rose water, and the richness of milk. You may have tried Rabari before but not one done this way. Try it today. 

Lachha Rabari By Chef Akanksha Khattri