Tuesday, September 22, 2020
ADVT 
Desserts

Ghughra Galette

In the galette version, the pie crust is filled with a frangipane-like filling using the ingredients typically found in ghughra.

Ghughra Galette

Haldar nu Doodh Panna Cotta

My mom believed turmeric could cure just about every ailment there was. Sprained knee? Turmeric. Pimple? Turmeric. Sore throat? You guessed it . . . turmeric. 

Haldar nu Doodh Panna Cotta

Berry Bhapa Doi

Most of the sweetness comes from the berries, so feel free to play with the amount of sweetened condensed milk so that the sweetness level is to your liking.

Berry Bhapa Doi

Seero (Semolina Pudding)

My version doesn’t have much sugar, so feel free to increase or decrease the amount of sugar to your liking.

Seero (Semolina Pudding)

Daulat Ki Chaat (Saffron Mousse)

 

Chef Gaurav Anand has been praised by numerous media outlets for the authenticity and innovation he brings to Indian cuisine.

Daulat Ki Chaat (Saffron Mousse)

Spiced Berries & Cointreau Cream Pavlova

Pavlova is a lovely, light dessert that seems to be popular everywhere except for the United States.

Spiced Berries & Cointreau Cream Pavlova