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Kulfi by Chef Jasmine Daya
In her first cookbook, Jasmine shares recipes for delicious Indian appetizers and chutneys with East African influences
Kulfi by Chef Jasmine Daya
Oatmeal Smoothie Bowl
Born and brought up in Singapore, Chef Chindi Varadarajulu moved to Vancouver in the early 90s, where she opened Chutney Villa, a South Indian restaurant in 2003.
Oatmeal Smoothie Bowl
Pineapple Tarts
Born and brought up in Singapore, Chef Chindi Varadarajulu moved to Vancouver in the early 90s, where she opened Chutney Villa, a South Indian restaurant in 2003.
Pineapple Tarts
Triple Layered Chocolate Cake
With the festive season upon us you definitely want to try this decadent chocolate cake recipe. It's moist, fluffy, and loaded with chocolatey goodness.
Triple Layered Chocolate Cake
Shakarkandi Halwa - Cardamom & Sweet Potato Pudding
A beautiful fall-to-winter dessert that will add the right amount of color and indulgence to your table
Shakarkandi Halwa - Cardamom & Sweet Potato Pudding
Flourless Chocolate Cake
Many cyclists have indulged in this dessert, which is a favourite of Lance Armstrong and his friend “College.”