Cheese Balls

Ingredients:

1 ½ Cups Grated Cheese

¾ cup breadcrumbs

1 tbsp Maida

2 tbsp cornflour

Pepper to taste

1 tsp finely chopped green chillies

1 tbsp chopped parsley

Oil for frying

Method:

In a plate, add in all the ingredients. Mix and knead a dough.

Divide the dough into 18 equal pieces.

Heat oil for frying and fry these cheese balls on medium flame.

Serve hot with ketchup or pizza sauce.