Reminiscent of Turkish-style pizzas called pide, our appetizer flatbread recipe features red beet hummus and crumbled lamb for a fresh and stylish version that’s easy to serve at any summer gathering.
Samosa done as a dessert is another level. How about getting away from the traditional potatoes, peas, and spices mixture and enjoying some decadent chocolate indulgence instead.
Ingredients • 20 small heirloom cherry tomatoes • 2 large English cucumbers ...
Ingredients For Papdi: • 250 g all-purpose flour • 250 g semolina (suji) ...
Ingredients For Spinach Balls: • 1 packet of frozen spinach or fresh green spinach (...
Ingredients For Filling: • 10 serving sized tomatoes, cored • 2 medium-size...