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Kitchen Queen: Chef Nita Mehta
The talented chef-author has launched her restaurant chain Nita Mehta’s Kelong in Ludhiana, Chandigarh and Rohtak.
Kitchen Queen: Chef Nita Mehta
Revisit India at An Indian Affair
Go ahead and enjoy authentic Indian food with a modern, healthy twist and revisit India right here in Langley, BC.
Revisit India at An Indian Affair
Mango Ambrosia by Chef Nita Mehta
A yummy blend of a variety of fruits in mango sauce; perfect for a refreshing summer dessert
Mango Ambrosia by Chef Nita Mehta
Makke ke Gatte By Chef Nita Mehta
Add the gattas, garam masala and mint and bring to a boil, cover and simmer for 10 minutes. Adjust the seasoning, garnish with grated paneer and coriander. Serve hot.
Makke ke Gatte By Chef Nita Mehta
Cottage Cheese Steaks By Chef Nita Mehta
Pan-fry the marinated paneer slices on a grill pan or a non-stick pan till golden brown marks appear. Do not over cook and harden the paneer. Heat the sauce. Place most of the tomato sauce in an oven-proof flat dish or platter. Arrange steaks. Sprinkle the remaining sauce on the steaks. Sprinkle topping mixture.
Cottage Cheese Steaks By Chef Nita Mehta
Bottle Gourd & Zuchini Halwa
Bottle Gourd & Zuchini Halwa By Chef Vicky Ratnani Serves 4 ...