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Sanjeev Kapoor's MAA CHOLEYAAN DI DAL Recipe
Add a little cooked grams to the pan and mix well. Add this mixture to the grams remaining in the pressure cooker and cook till the grams are completely soft and creamy.
Sanjeev Kapoor's MAA CHOLEYAAN DI DAL Recipe
Sanjeev Kapoor's SARSON DA SAAG Recipe
Add cornmeal and mix and cook till the mixture blends well and thickens. Add the remaining ghee and mix.
Sanjeev Kapoor's SARSON DA SAAG Recipe
Sanjeev Kapoor's TANDOORI MAKKI KI ROTI Recipe
Traditional Makki ki roti recipe! Serve hot with home-made butter and sarson ka saag.
Sanjeev Kapoor's TANDOORI MAKKI KI ROTI Recipe
Black Tea Cinnamon Truffle
Roll the truffles in cocoa powder and store in an airtight container in a cool place for up to three weeks.
Black Tea Cinnamon Truffle
Mushroom and Spinach Rice
Cook stirring often for about four to five minutes until the onions are soft and browning at the edges.
Mushroom and Spinach Rice
Cranberry and Lemon Chutney
This can be stored in an airtight container in a refrigerator for up to 3 months.