Friday, September 25, 2020
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Berry Bhapa Doi

Most of the sweetness comes from the berries, so feel free to play with the amount of sweetened condensed milk so that the sweetness level is to your liking.

Berry Bhapa Doi

Seero (Semolina Pudding)

My version doesn’t have much sugar, so feel free to increase or decrease the amount of sugar to your liking.

Seero (Semolina Pudding)

Diwali Delights by Hetal Vasavada 

It wasn’t until Vasavada was an adult living in San Francisco that she realized how much she missed the Indian sweets of her childhood. 

Diwali Delights by Hetal Vasavada 

Daulat Ki Chaat (Saffron Mousse)

 

Chef Gaurav Anand has been praised by numerous media outlets for the authenticity and innovation he brings to Indian cuisine.

Daulat Ki Chaat (Saffron Mousse)

Tandoori Chicken by Chef Gaurav Anand

Chef Gaurav Anand has been praised by numerous media outlets for the authenticity and innovation he brings to Indian cuisine.

Tandoori Chicken by Chef Gaurav Anand

Chef Gaurav Anand

Gaurav Anand, chef, caterer and owner of three critically acclaimed and internationally recognized New York City restaurants

Chef Gaurav Anand