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Friday, November 22, 2024
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Motichoor Laddoo

Motichoor Laddoo
Chef Rajesh shares the Motichoor Laddoo recipe to sweeten the day. You have eaten them store bought but Chef Rajesh gives you a great recipe for DIY. 

Motichoor Laddoo

Kari Kozhambu

Kari Kozhambu
The curry has the right combination of spices with desiccated coconut and poppy making it a mouthful bust of tastes. The tender mutton in this curry creates a mouth-watering aroma. Recipe by Chef Mayank Kulshrestha. 

Kari Kozhambu

Prawn Roast

Prawn Roast
A must try recipe for all seafood lovers. You may have tried seafood many atimes but not roasted and infused with exotic spices and bursting with flavor. Impress your friends and family with a recipe by Bobby Geetha. 

Prawn Roast

Chef Bobby Geetha

Chef Bobby Geetha
The talented chef has amazing work experience in leading fine dining, smart casual, brasserie, café, and dark kitchens outlets. Chef Bobby Geetha has worked with some of Europe’s best Michelin-starred chefs. He is one of the best consultant chefs in the UK and Middle East.

Chef Bobby Geetha

Butter Chicken Quesadilla

Butter Chicken Quesadilla
A real delight for meat lovers, the Butter Chicken Quesadilla brings you a taste of fusion combining flavors of India as well as Mexico. It doesn't get better than exploring two worlds in one dish which is bursting with flavor. 

Butter Chicken Quesadilla

Veganised Eid Feast

Veganised Eid Feast
Syed Muskaan Hassan,, Vegan Chef and Food Consultant, Tehseen Mehdifacilitator at SHARAN India, along with actor Sadaa Sayed, founder of the vegan Earthlings Cafe in Mumbai, share delectable Eid recipes for the upcoming festival.

Veganised Eid Feast