This recipe involves fish fried using five types of marination.
Dosavakaya is a popular South Indian pickle preparation made with yellow cucumber
A super tasty kebab recipe that is loved by both adults and children.
Popularly known as Vahchef, Sanjay Thumma is an admirable Indian chef and entrepreneur in culinary arts in Indian cooking.
Attendees tasted a delectable menu created by Chef Bruno Feldeisen, a James Beard award winning chef and judge on TV’s The Great Canadian Bake Off