Thursday, January 28, 2021
ADVT 
Latest News

Crab & Coconut Broth with String Hoppers

Crab & Coconut Broth with String Hoppers

Delicious crab with Sri Lankan String hoppers

Crab & Coconut Broth with String Hoppers

South-Asian Cake Boss Anjan Ahuja - Special Canada Day Easy ButterCream Cake

South-Asian Cake Boss Anjan Ahuja - Special Canada Day Easy ButterCream Cake

During COVID-19 do some creative baking. Learn from the amazing baker Anjan Kaur Ahuja owner of Anjan’s delights who shows you how to bake a cake start to finish.

South-Asian Cake Boss Anjan Ahuja - Special Canada Day Easy ButterCream Cake

Brinjal Mirchi Salan

Brinjal Mirchi Salan

Recipe by famous Australian Chef & restauranteur Kumar Mahadevan

Brinjal Mirchi Salan

Chef Kumar Mahadevan

Chef Kumar Mahadevan

Inspired by these experiences and demonstrating a natural flair for flavour combination, Chef Kumar opened his first restaurant, Abhi's in North Strathfield

Chef Kumar Mahadevan

Quail Chetinad By Chef Kumar Mahadevan

Quail Chetinad By Chef Kumar Mahadevan

Chef Kumar’s modern interpretation of Indian food – the light, delicate flavours and generous use of fresh, aromatic spices have become Chef Kumar’s signature

Quail Chetinad By Chef Kumar Mahadevan

Quinoa Kheer

Quinoa Kheer

Kheer can be eaten warm or cold, but I like it straight out of the fridge

Quinoa Kheer